tag:blogger.com,1999:blog-6065871416088720675.post3830006358034646629..comments2023-10-06T07:05:48.896-07:00Comments on List Lust Lost: Chicken and DumplingsSuzannehttp://www.blogger.com/profile/18296776593284879087noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6065871416088720675.post-77281157376853831232011-02-02T06:00:40.208-08:002011-02-02T06:00:40.208-08:00Oh, that sounds good AND easy! I may try that some...Oh, that sounds good AND easy! I may try that sometime! I never put peas in mine, because I love peas, but they are the one vegetable my husband truly hates... but I might hold out a portion for him and add them for the girls and me. And roast chicken is very flavorful too, I bet that is wonderful!Suzannehttps://www.blogger.com/profile/18296776593284879087noreply@blogger.comtag:blogger.com,1999:blog-6065871416088720675.post-40235435989934975702011-02-01T18:58:55.272-08:002011-02-01T18:58:55.272-08:00I LOOOOOVE chicken and dumplings. Usually I will ...I LOOOOOVE chicken and dumplings. Usually I will roast a whole chicken then debone it. Chicken goes in the fridge, all the leftover bits and bones go into a large stock pot with water, salt and pepper, carrots and celery. Leave that on the stove at a high simmer/low boil for the rest of the day. The next day, skim the fat off the broth. Saute some carrots then add the broth and bring it to a boil. Get plain refrigerator biscuits and roll them out a bit (I just smash them with my fingers) using lots of flour. Toss them into the boiling broth one by one. Add frozen peas and the chicken. LOVE.Just Vegashttps://www.blogger.com/profile/09851077598314983920noreply@blogger.com